The "Juhannus" tradition in Finland is about to go to sauna. Then swim in lakes or elsewhere. Then grill some things, usually sausages but not only. And to drink, reasonably or not. The point is to be with friends and or family and have a good time. So...
1kg of thick premium entrecôte for 4 pers.
grilled rare to perfection...
served with green beans with persillade, and strong Dijon mustard...
followed by some stinky french cheeses...
all washed down with bottles of Pommard "Grand Clos des Épenots" 1er Cru 2010
(bought online on a french site specialized in Bourgogne wines)
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